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$6.00 – $16.00
Sweet with piquant caramel notes. A unique flavor that complements high grown tea very well. Naturally sweet enough to be enjoyed without sugar.
Relax into the cozy sweetness of Maple black tea. With its delightful caramel undertones, this unique blend perfectly complements high-grown tea. Naturally sweet, it’s a treat on its own or with a splash of milk. Let the rich, comforting flavor of maple envelop your senses, making each sip a warm embrace on even the chilliest of days.
| Ingredients | Black tea, Maple syrup, Calendula + Marigold + Sunflower petals, Natural flavors (organic compliant). |
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| Ingredients from | Sri Lanka / Kenya / India / Egypt / Poland |
| Brewing Temperature | 212F |
| Hot Brewing Instructions | Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). |
| Cold Brewing Instructions | Place 6 slightly heaping teaspoons of loose tea or 6 tea bags into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups (10oz) over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves or removing the tea bags. Add ice and top-up the pitcher with cold water. |
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