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Join us for a hands-on celebration of the food of Oktoberfest! We'll be making beer-braised brats with sauerkraut, lye-dipped pretzel pockets stuffed with ham and cheese, spaetzle, and an enormous hand-stretched apple strudel. Good enough to make you yodel, lederhosen optional. Each ticket admits TWO PEOPLE. At this time, due to the size of our […]
Join us in celebrating the bountiful produce of late summer! We'll work together to prepare a glorious vegetarian feast of butternut gnocchi with gorgonzola cream, wedge salad with tempered yogurt dressing, farro with roasted cauliflower and corn and poached pear & frangipane tarts. It doesn't get any better than this! Each ticket admits TWO PEOPLE. […]
Join us in celebrating the bountiful produce of late summer! We'll work together to prepare a glorious vegetarian feast of butternut gnocchi with gorgonzola cream, wedge salad with tempered yogurt dressing, farro with roasted cauliflower, corn and fig, and poached pear & frangipane tarts. It doesn't get any better than this! Each ticket admits TWO […]
Get ready for Halloween by learning how to make beautiful, hand-iced sugar cookies! We'll roll out and bake cookies, learn about working with royal icing, and let our creativity run wild as we decorate ghosts, witches, black cats, bats, jack-o-lanterns, and more! Once the icing is dry (the next day), you'll be able to take […]
Have you ever wanted to build your own earthen pizza or bread oven in your backyard? We're excited to host our dear friend, Mr. Pizza Oven himself, Curtis Millsap as he leads us in a hands-on daylong oven build that will give you all of the experience you need to tackle this project on your […]
We'll be making some of our favorite pies, including Bourbon Maple Pecan Pie, Askinosie Chocolate Turtle Pie and S'Mores Pie, and Apple-Thyme pie. Learn all about good crust-making technique, about working with chocolate, and lots of other tips and tricks to make pie-making easy as, well, pie. You'll go home with three mini pies (which […]
We'll be making some of our favorite pies, including Bourbon Maple Pecan Pie, Askinosie Chocolate Turtle Pie and S'Mores Pie, and Apple-Thyme pie. Learn all about good crust-making technique, about working with chocolate, and lots of other tips and tricks to make pie-making easy as, well, pie. You'll go home with three mini pies (which […]
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We'll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more! Once the icing is dry (the next day), you'll be able […]
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We'll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more! Once the icing is dry (the next day), you'll be able […]
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We'll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more! Once the icing is dry (the next day), you'll be able […]
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We'll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more! Once the icing is dry (the next day), you'll be able […]
Embrace the Danish spirit of "hygge" and join us to make delicious Scandinavian food on a cold winter night. We'll be making Swedish Meatballs with Lingonberry and mashed potatoes, House-Cured Gravlax on Scandinavian Seed Bread, quick pickles, and spherical Aebleskiver Danish pancakes for dessert. Learn to cure salmon and lots more! After you prepare the […]
