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Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.
Come learn the basics of making great bread! We'll learn about mixing, kneading, hydration, shaping, fermentation, and more, and eat some great bread while we're at it! We'll be exploring […]
Our most popular Italian menu! We're cooking up tangy shrimp scampi, making mushroom ravioli from scratch and dousing it in marsala cream sauce, creating an authentic Caesar salad, and finishing the meal with a chocolate-hazelnut (think Nutella) torte. Buon appetito!
Each ticket admits TWO PEOPLE.
Get ready for Halloween by learning how to make beautiful, hand-iced sugar cookies! We'll roll out and bake cookies, learn about working with royal icing, and let our creativity run […]
Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Filet Mignon with Wine-Braised Garlic Mushrooms […]
Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we'll be making a classic Cobb Salad, Tamarind Teriyaki-Glazed Filet Mignon with Wine-Braised Garlic Mushrooms […]
Join us for a hands-on celebration of the food of Oktoberfest! We'll be making beer-braised brats with sauerkraut, lye-dipped pretzel pockets stuffed with ham and cheese, spaetzle, and an enormous […]
Join us for a hands-on celebration of the food of Oktoberfest! We'll be making beer-braised brats with sauerkraut, lye-dipped pretzel pockets stuffed with ham and cheese, spaetzle, and an enormous […]
Join us in celebrating the bountiful produce of late summer! We'll work together to prepare a glorious vegetarian feast of butternut gnocchi with gorgonzola cream, wedge salad with tempered yogurt […]
Join us in celebrating the bountiful produce of late summer! We'll work together to prepare a glorious vegetarian feast of butternut gnocchi with gorgonzola cream, wedge salad with tempered yogurt […]
Get ready for Halloween by learning how to make beautiful, hand-iced sugar cookies! We'll roll out and bake cookies, learn about working with royal icing, and let our creativity run […]
Have you ever wanted to build your own earthen pizza or bread oven in your backyard? We're excited to host our dear friend, Mr. Pizza Oven himself, Curtis Millsap as […]
