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Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We’ll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more!
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we're baking some of our favorite Christmas cookies from all around the world. We're hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren't going to try as many of them as we can!
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We’ll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more!
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we're baking some of our favorite Christmas cookies from all around the world. We're hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren't going to try as many of them as we can!
Imagine — your favorite group of up to 12 people gathering together to prepare a scrumptious holiday feast (under the guidance of our talented instructors), then sitting down to share it together! That’s what we’re offering this holiday season — the opportunity to book one of our fabulous hands-on Cooking Experience dinners for your friends, family, co-workers, or whoever else you’d like to invite.
The menu for our private holiday parties is usually boneless prime rib roast, duck fat potatoes, brussels sprouts gatton, spinach, pear & cranberry salad and a festive seasonal dessert, but it’s your party, so please let us know if you’d like to make any alterations and we will work with you to create a menu that everyone will love.
The price listed below is for the whole party. If you wish to make menu substitutions, there may be an additonal charge. All of our events are BYOB.
Join us for a celebration of holiday baking as we explore four of Europe’s standout Christmas treats — France’s Buche de Noel (Yule Log Cake), Germany’s Stollen bread, Italy’s Panettone, and Denmark’s Kransekake. A fabulous way to get ready for Christmas!
Imagine — your favorite group of up to 12 people gathering together to prepare a scrumptious holiday feast (under the guidance of our talented instructors), then sitting down to share it together! That’s what we’re offering this holiday season — the opportunity to book one of our fabulous hands-on Cooking Experience dinners for your friends, family, co-workers, or whoever else you’d like to invite.
The menu for our private holiday parties is usually boneless prime rib roast, duck fat potatoes, brussels sprouts gatton, spinach, pear & cranberry salad and a festive seasonal dessert, but it’s your party, so please let us know if you’d like to make any alterations and we will work with you to create a menu that everyone will love.
The price listed below is for the whole party. If you wish to make menu substitutions, there may be an additonal charge. All of our events are BYOB.
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we're baking some of our favorite Christmas cookies from all around the world. We're hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren't going to try as many of them as we can!
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we’re baking some of our favorite Christmas cookies from all around the world. We’re hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren’t going to try as many of them as we can!
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We’ll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more!
Imagine — your favorite group of up to 12 people gathering together to prepare a scrumptious holiday feast (under the guidance of our talented instructors), then sitting down to share it together! That’s what we’re offering this holiday season — the opportunity to book one of our fabulous hands-on Cooking Experience dinners for your friends, family, co-workers, or whoever else you’d like to invite.
The menu for our private holiday parties is usually boneless prime rib roast, duck fat potatoes, brussels sprouts gatton, spinach, pear & cranberry salad and a festive seasonal dessert, but it’s your party, so please let us know if you’d like to make any alterations and we will work with you to create a menu that everyone will love.
The price listed below is for the whole party. If you wish to make menu substitutions, there may be an additonal charge. All of our events are BYOB.
Join us for a celebration of holiday baking as we explore four of Europe’s standout Christmas treats — France’s Buche de Noel (Yule Log Cake), Germany’s Stollen bread, Italy’s Panettone, and Denmark’s Kransekake. A fabulous way to get ready for Christmas!
