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Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom pot beans, blue corn tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in to the feast while we […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom pot beans, blue corn tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in to the feast while we […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom Rio Zape pot beans, blue corn and Sonoran flour tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom Rio Zape pot beans, blue corn and Sonoran flour tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom Rio Zape pot beans, blue corn and Sonoran flour tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom Rio Zape pot beans, blue corn and Sonoran flour tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in […]
Embrace the spirit of the Southwest and join us for a delicious meal of traditional New Mexican foods. Together, we'll learn to prepare bison tamale pie, posole verde (green hominy stew), heirloom Rio Zape pot beans, blue corn and Sonoran flour tortillas, and biscochitos, the spicy-crumbly state cookie of New Mexico. Then, you'll dig in […]
