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Join us for a celebration of holiday baking as we explore four of Europe’s standout Christmas treats — France’s Buche de Noel (Yule Log Cake), Germany’s Stollen bread, Italy’s Panettone, and our famous Old World Fruitcake. A fabulous way to get ready for Christmas!
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we're baking some of our favorite Christmas cookies from all around the world. We're hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren't going to try as many of them as we can!
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we’re baking some of our favorite Christmas cookies from all around the world. We’re hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren’t going to try as many of them as we can!
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We’ll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more!
Join us for a celebration of holiday baking as we explore four of Europe’s standout Christmas treats — France’s Buche de Noel (Yule Log Cake), Germany’s Stollen bread, Italy’s Panettone, and our famous Old-World Fruitcake. A fabulous way to get ready for Christmas!
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We’ll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more!
Get in the spirit of the season by making beautiful hand-iced Christmas cookies! We’ll roll out and bake sugar cookies, learn about working with royal icing, and let our creativity run wild as we decorate Christmas trees, candy canes, ornaments, stockings, snowflakes, and more!
Whether you want to explore the Christmas cookies of the world or win your next cookie swap, we're baking some of our favorite Christmas cookies from all around the world. We're hitting every continent in our quest, with Christmas cookies from Germany, Serbia, the Middle East, South Africa, Colombia, Australia, New Zealand, the US and more! It may be a small world, but it has a lot of cookies in it, and darned if we aren't going to try as many of them as we can!
Come learn the basics of making great bread! We'll learn about mixing, kneading, hydration, shaping, fermentation, and more, and eat some great bread while we're at it! We'll be exploring three different kinds of basic bread dough to create ciabatta, focaccia, baguettes, bread bowls, Sicilian bread and more. You'll go home with lots of useful knowledge, and an armload of terrific bread!
Come learn the basics of making great bread! We'll learn about mixing, kneading, hydration, shaping, fermentation, and more, and eat some great bread while we're at it! We'll be exploring three different kinds of basic bread dough to create ciabatta, focaccia, baguettes, bread bowls, Sicilian bread and more. You'll go home with lots of useful knowledge, and an armload of terrific bread!
Make healthy choices and eat more whole grain and seedy breads! We’ll be making some of our customer favorites, like Scandinavian Seed Bread, Maple Granola Bread, and 100% Whole Wheat Raisin cinnamon buns.
Make healthy choices and eat more whole grain and seedy breads! We’ll be making some of our customer favorites, like Scandinavian Seed Bread, Maple Granola Bread, and 100% Whole Wheat Raisin cinnamon buns.
