Join us in celebrating the bountiful produce of late summer! We’ll work together to prepare a glorious vegetarian feast of butternut gnocchi with gorgonzola cream, wedge salad with tempered yogurt dressing, farro with roasted cauliflower, corn and fig, and poached pear & frangipane tarts. It doesn’t get any better than this!

Each ticket admits TWO PEOPLE.

At this time, due to the size of our venue, the nature of this event and ongoing safety concerns, we are only permitting attendees who are fully vaccinated against COVID-19. Please bring proof of vaccination status or positive COVID test within the past 14-120 days with you to the event.